Festive Party Menu 2023
ANTIPASTI
Zuppa di Lenticchie
Winter pumpkin soup with Parmesan crisp and truffled oil
Salmone al Pompelmo
Smoked Salmon with salad of fresh fennel, grapefruit and orange dressed in EVO
Burrata alla Sarda
Burrata served with cherry tomatoes, basil and Bottarga (salted, cured grey mullet fish roe)
Cotechino e Lenticchie
Traditional Christmas slow-cooked pork sausage served with lentil ragu and polenta
Tagliolini al Granchio
Tagliolini pasta with Cornish crab, sun blushed tomatoes, lemon zest and touch of chilli
MAIN COURSES
Tacchino Arrosto
Traditional Christmas Roast Turkey with trimmings
Merluzzo Natalizio
Pan-fried cod with olives, capers and cherry tomatoes
Tagliata al Pepe Rosa
Tagliata of Entrecôte with Pink pepper, cream and brandy sauce
Risotto allo Zafferano e Gamberi
Saffron Risotto with courgettes and Prawns
All the main courses are served with vegetables
DESSERT
Gelato Natalizio
Christmas pudding flavoured Italian Ice-cream
Tiramisu
Traditional Italian mascarpone, liqueur and coffee cake
Panna Cotta
Vanilla Panna Cotta served with berry compote
Coffee
At £67.90 inclusive of value added tax, exclusive of drinks and 13.5% service charge appliable to your final bill